Discover Flavors: Winter Dinner

At the Rustic Pig

Saturday, January 12th

Social Hour from 5-6pm

Dinner Starts at 6pm

Join Chef Quaid Fetkenheuer each month for a five course dining experience where you will not only get to discover these flavors but you will get to indulge your inner chef by learning how it is prepared!

First Course

Baby Beet Crostini

Caramelized Onion Bruschetta / Goat Cheese / Basil 

Second Course

Rack of Lamb

Watercress / Radish / Almond / Basmati Rice / Shallots / Balsamic and Fig Jam

Third Course

Warm Goat Cheese Salad

Vine Tomatoes / Frisee / Watercress / Almond Dressing

Fourth Course

Petite Tender of Beef

Butternut Mashed / Grilled Turnips / Fig Demi Glaze

Fifth Course

Pumpkin Blondie

White Chocolate / Toasted Pecans / Vanilla Bean Ice Cream / Sea Salt and Bourbon Caramel

Fee is $54 per person (price includes tax and gratuity).

Reservations required by Tuesday, January 8th.  Call 218-254-7959 to make your reservation today!